ONG (Setor Social)
Chefs for Impact
Sobre Nós
We are a collective of food industry specialists striving to raise awareness and drive action for a more sustainable food system through community programming and education.
Our mission is to Inspire a more mindful relationship with food in ways that are good for the planet, our health, and our taste buds.
Chefs for Impact is a NYC based 501(c)(3) non-profit organization that was founded by Olivia Chessé in March 2020 during the Covid-19 pandemic to inspire change.
We are a collective of food industry specialists striving to raise awareness and drive action for a more sustainable food system through community programming and education.
Our mission is to Inspire a more mindful relationship with food in ways that are good for the planet, our health, and our taste buds.
Chefs for Impact is a NYC based 501(c)(3) non-profit organization that was founded by Olivia Chessé in March 2020 during the Covid-19 pandemic to inspire change.
Causas incluem:
- Agricultura
- Mudança Climática
- Educação
- Meio Ambiente e Sustentabilidade
- Fome e Segurança Ambiental
Localização & Contato
- info@chefs4impact.org
- 234 5th Ave, New York, NY 10001, USA
#315
