Nonprofit

Chefs for Impact

New York, NY
|
www.chefs4impact.org/

  • About Us

    We are a collective of food industry specialists striving to raise awareness and drive action for a more sustainable food system through community programming and education.

    Our mission is to Inspire a more mindful relationship with food in ways that are good for the planet, our health, and our taste buds. 

    Chefs for Impact is a NYC based 501(c)(3) non-profit organization that was founded by Olivia Chessé in March 2020 during the Covid-19 pandemic to inspire change.

    We are a collective of food industry specialists striving to raise awareness and drive action for a more sustainable food system through community programming and education.

    Our mission is to Inspire a more mindful relationship with food in ways that are good for the planet, our health, and our taste buds. 

    Chefs for Impact is a NYC based 501(c)(3) non-profit organization that was founded by Olivia Chessé in March 2020 during the Covid-19 pandemic to inspire change.

    Cause Areas Include

    • Agriculture
    • Climate Change
    • Education
    • Environment & Sustainability
    • Hunger, Food Security

    Location & Contact

    Illustration

    Discover Your Calling

    Find opportunities to change the world with the latest social-impact job, internship, and volunteer listings. Plus, explore resources for taking action in your community.