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Chefs for Impact

New York, NY
|
www.chefs4impact.org/

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    We are a collective of food industry specialists striving to raise awareness and drive action for a more sustainable food system through community programming and education.

    Our mission is to Inspire a more mindful relationship with food in ways that are good for the planet, our health, and our taste buds. 

    Chefs for Impact is a NYC based 501(c)(3) non-profit organization that was founded by Olivia Chessé in March 2020 during the Covid-19 pandemic to inspire change.

    We are a collective of food industry specialists striving to raise awareness and drive action for a more sustainable food system through community programming and education.

    Our mission is to Inspire a more mindful relationship with food in ways that are good for the planet, our health, and our taste buds. 

    Chefs for Impact is a NYC based 501(c)(3) non-profit organization that was founded by Olivia Chessé in March 2020 during the Covid-19 pandemic to inspire change.

    Áreas de Impacto incluyen

    • Agricultura
    • Cambio Climático
    • Educación
    • Medio Ambiente & Sostenibilidad
    • Hambre & Seguridad Alimentaria

    Información y Contacto

    Illustration

    Descubre Tu Vocación

    Encuentra oportunidades para cambiar el mundo con las últimas oportunidades de empleo, pasantías/prácticas y voluntariado con impacto social. Además, podrás explorar recursos para generar impacto positivo en tu comunidad.