Context:
In 2018, WFP re-established its presence in the Caribbean with an office in Barbados. The WFP Caribbean MultiCountry Office supports 22 countries and territories across the English- and Dutch-speaking Caribbean. WFP Caribbean's capacity strengthening programme focuses on vulnerability analysis and mapping; end-to-end supply chain management; shock-responsive social protection; food systems strengthening; and climate risk financing. In times of crisis, WFP works with partners to provide direct assistance when events surpass national and regional capacities by delivering food, cash or voucher assistance, or through emergency logistics or emergency service provision. Small Island Developing States (SIDS) in the Caribbean are particularly vulnerable to the impacts of climate change, facing heightened risks from extreme weather events and ecosystem impacts. Strengthening systems and practices across the agri-food value chain is important for promoting access to markets, livelihoods and food security. Opportunities include supporting smallholder farmers' access to markets, reducing post-harvest losses, enhancing value chain efficiencies, tailoring climate services, contributing to regional efforts to reduce food imports, and increasing farmer/fishers’ access to social protection mechanisms in times of shocks. WFP also focuses on building national/local capacities, promoting access to climate finance, aligning efforts with national and regional strategies and working in close partnership with relevant institutions and agencies.
Job Purpose:
The Programme Policy Officer for Climate Resilience and Food Systems will advance WFP's efforts to strengthen food systems in the Caribbean within the context of climate change. This role will provide technical advice/oversight on programme design, strategy and implementation for programmes of moderate size or complexity to strengthen food systems and climate resilience, including related to smallholder farmer access to markets, minimizing post-harvest loss, enhancing resilience to climate-related shocks and risk management. The role will involve identifying opportunities regionally and within priority countries, including supporting staff based in multiple countries in the design and implementation of programmes. It will include fostering linkages with other MCO programming related to social protection, supply chain and disaster risk financing. The role will also entail providing strategic and operational inputs to climate fund proposals and national and regional strategies, as well as fostering partnerships with governments, regional actors, and stakeholders to build sustainable and inclusive food systems across the region.
ACCOUNTABILITIES/RESPONSIBILITIES:
OTHER POST REQUIREMENTS:
WFP provides emergency response support to the 22 English and Dutch-speaking countries in the Caribbean as needed. In this role, the incumbent may be required to:
DELIVERABLES AT THE END OF THE CONTRACT:
QUALIFICATIONS & EXPERIENCE REQUIRED:
Education:
Advanced University degree in Agricultural Economics, Agriculture, Food Science, Environmental Science, or other field relevant to international development assistance, or First University Degree with additional years of related work experience and/or trainings/courses.
Experience:
Has experience working across the Program portfolio including on food systems, smallholder farmer access to markets and related topics
Has experience working with UN agencies, governments and/or regional institutions
Has experience in analyzing agri-food value chains
Has experience designing and managing programmes
Desired: Experience in small island developing states; experience in the Caribbean
Knowledge & Skills:
Languages:
Fluency (level C) in both oral and written communication in English.
Context:
In 2018, WFP re-established its presence in the Caribbean with an office in Barbados. The WFP Caribbean MultiCountry Office supports 22 countries and territories across the English- and Dutch-speaking Caribbean. WFP Caribbean's capacity strengthening programme focuses on vulnerability analysis and mapping; end-to-end supply chain management; shock-responsive social protection; food systems strengthening; and climate risk financing. In times of crisis, WFP works with partners to provide direct assistance when events surpass national and regional capacities by delivering food, cash or voucher assistance, or through emergency logistics or emergency service provision. Small Island Developing States (SIDS) in the Caribbean are particularly vulnerable to the impacts of climate change, facing heightened risks from extreme weather events and ecosystem impacts. Strengthening systems and practices across the agri-food value chain…
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