Nonprofit
Food for Soul
About Us
Food for Soul is a non-profit organisation founded by renowned chef Massimo Bottura that fights against food waste in support of social inclusion and individual well-being. The organisation began with creating Refettorio Ambrosiano in Milan during Expo 2015 with subsequent projects launched in Brazil (Refettorio Gastromotiva), London (Refettorio Felix) as well as Modena and Bologna in Italy. Each unique project shares the common themes of using surplus food, working with artists to create engaging dining spaces and serving dishes to vulnerable local communities.
Food for Soul is a non-profit organisation founded by renowned chef Massimo Bottura that fights against food waste in support of social inclusion and individual well-being. The organisation began with creating Refettorio Ambrosiano in Milan during Expo 2015 with subsequent projects launched in Brazil (Refettorio Gastromotiva), London (Refettorio Felix) as well as Modena and Bologna in Italy. Each unique project shares the common themes of using surplus food, working with artists to create engaging dining spaces and serving dishes to vulnerable local communities.
Location
- Rua del Muro, Modena, Emilia-Romagna 41121, Italy
