The Teaching Kitchen Collaborative (TKC) is a global membership organization committed to the advancement, growth, and refinement of teaching kitchen spaces as learning environments for the health of individuals and the planet. Founded in 2016 as a 501c3 non-profit, the TKC has 58 organizational members and over 200 professional members across medical, academic, community, and corporate settings. Our members help answer the question: What can we do together that we cannot do on our own?
What’s a teaching kitchen?
Teaching kitchens are where people learn to eat, cook, move, and think more healthfully. Brick-and-mortar, pop-up, or virtual, teaching kitchens are essential to the long-term health of individuals and the sustainability of our planet.
The Teaching Kitchen Collaborative (TKC) is a global membership organization committed to the advancement, growth, and refinement of teaching kitchen spaces as learning environments for the health of individuals and the planet. Founded in 2016 as a 501c3 non-profit, the TKC has 58 organizational members and over 200 professional members across medical, academic, community, and corporate settings. Our members help answer the question: What can we do together that we cannot do on our own?
What’s a teaching kitchen?
Teaching kitchens are where people learn to eat, cook, move, and think more healthfully. Brick-and-mortar, pop-up, or virtual, teaching kitchens are essential to the long-term health of individuals and the sustainability of our planet.